“European-style café planned for downtown Reading earns unanimous board approval“
The Select Board voted 4–0 at their last meeting to approve an all-alcohol restaurant liquor license for Bean & Barrel, a new café concept planned for 45 High Street in the town’s downtown. Bean & Barrel will take over half of the space previously occupied by Lava Laundry laundromat, transforming it into a stylish destination for coffee lovers and cocktail enthusiasts.
Café Concept Presented
Attorney Josh Latham presented the application on behalf of Bean & Barrel LLC, owned by Giuseppe Fodera and his wife, Stephanie. The couple plans to open a European-style café in the Bryant Building near the Reading Depot.
Latham described the business as a hybrid café and social gathering space, offering coffee, pastries and baked goods during the day and transitioning into a more relaxed evening setting with desserts, wine and cocktails.
“This isn’t meant to be a barroom,” Latham told the board, describing a quieter atmosphere modeled after traditional European cafés.
The roughly 950-square-foot space will include seating, a small bar and a counter for takeaway items. Fresh baked goods are expected to be delivered daily from the North End, where Fodera’s family operates a long-running bakery.
Focus on Downtown Activity
Board members highlighted the proposal’s potential to contribute to downtown vitality, with a concept designed to serve commuters and residents throughout the day.
The café is expected to create between 12 and 16 jobs and add a new type of dining and gathering space to the downtown area.
Alcohol Service and Safety Measures
Board members asked several questions about alcohol service requirements and compliance.
Latham said all staff serving alcohol will be trained and certified, and the business will follow a formal alcohol service policy. Plans also include interior video surveillance and a new alarm system as part of the build-out.
Food service will be available at all times when alcohol is served, in accordance with state regulations.
Financing Arrangement
As part of the approval, the board also authorized the applicant to pledge the liquor license to Middlesex Federal Savings as collateral for a line of credit supporting startup costs.
Latham explained that the arrangement is permitted under state law and does not transfer ownership of the license.
Recusal and Vote
Select Board member Chris Haley recused himself from the discussion and vote, stating that his business is located directly across from the proposed café site.
The public hearing drew no comments from residents.
Following discussion, the board voted unanimously among the remaining members to approve the license.
Next Steps
With the license approved, Bean & Barrel will move forward with final preparations as it works toward opening in the downtown location.
Board members expressed support for the project, citing its unique concept and potential to enhance activity in the area.
